Tapas, pisco sours and Chilean wines at Casaluz

bar - tapas
Tapas, pisco sours and Chilean wines at Casaluz

In the heart of the lively Barrio Italiano, this restaurant-bar pays tribute to national wines, along with Mediterranean-inspired tapas.

The black and white checked pattern tiles give a vintage feel to Casaluz's patio, lit up with colourful candle holders. Hidden in the back of the dining room, between large rustic-looking walls covered with luxurious plants, this secret garden delights regulars at any time of day or night with its intimate and enchanting atmosphere. Some nights, it even turns into a music venue, which only adds to the magic.
At the bar, mixologists work hard to prepare subtle cocktails, from classic mojito to Chilean pisco sour – pisco, local eau-de-vie and lemon juice. Wine lovers will also find something to their taste, with various tributes to the country's small producers. Choose among a large selection (Cabernet Sauvignon, Syrah, Merlot, Pinot Noir, Chardonnay…) and discover what makes Chili such a renowned wine maker. Wearing two hats as both bar and restaurant, Casaluz offers typically Spanish tapas – patatas bravas, boquerones en escabeche… - best paired with the tasting. Ask for some advice and enjoy the perfect combo!

Av. Italia 805
Región Metropolitana

+56 2 2918 7204


Menu: cocktails from 3,000 CLP